DuPont Sees Niche in Curing China’s Indigestion with state-of-the-art probiotics
July 26, 2013 Leave a comment
DuPont Sees Niche in Curing China’s Indigestion
By Christina Larson on July 24, 2013
Just reading recent headlines about food-safety scandals in China might be enough to give a polite person indigestion. This week CCTV reported that ice cubes found in some KFC (YUM) and McDonald’s (MCD) Beijing branches contained more bacteria than toilet water. Other recent media investigations have exposed gutter oil “recycled” as cooking oil; rat meatsold as “lamb”; and growth-chemical-laced exploding watermelons. But where there’s a problem, there’s often a business opportunity: Companies selling digestive aids, dietary supplements, are nutrition products are now finding a hungry market in China. Read more of this post






