Food Fraud Hits New Low: Dog Meat In British Curry
March 29, 2013 Leave a comment
Food Fraud Hits New Low: Dog Meat In British Curry
03/28/2013 15:34 -0400
Submitted by Michael Krieger of Liberty Blitzkrieg blog,
The food fraud story has now progressed from somewhat humorous with the undersized Subway footlong subs, to the highly disturbing with the revelations of horse meat and fake tuna, to the really creepy with the now potential emergence of dog meat in UK lamb curry. No you can’t print lamb folks, which is exactly why many humans are now eating worse than their pets in the Western world.
A mystery meat, which has defied the best efforts of scientists to identify it, has been found in a lamb curry as part of an investigation into food fraud. The discovery raises new questions about just what is going into the nation’s takeaways and processed foods. The meat in a Beef in Black Bean Sauce dish turned out to contain high levels of chicken material including blood, while a burger contained no beef at all, other than blood and heart. However, most alarming of all was a curry. A spokesman for the programme said: ‘Just when we thought things couldn’t get any worse, the results came in for an Indian Lamb Curry. ‘It did contain meat, but that meat was not lamb, not pork, nor was it chicken or beef. Not horse, and not goat either. All of the many tests to date by the lab used by the programme have failed to identify exactly which animal was the source of the meat. The revelation raises many grim possibilities. There is evidence from Spain, for example, of meat from dog carcasses being processed for use in pet food. At the same time, a meat cutting plant in Wales has been accused of supplying horsemeat from an abattoir in Yorkshire to companies making kebabs and burgers for hundreds of independent take-aways.
Don’t worry mate, your savior George Osborne will simply create a housing bubble and you’ll be so distracted that dirt will soon taste good. Cheers!
Has DOG meat been found in our food? New takeaway horror after experts discover ‘mystery meat’ in a lamb curry
Samples of curries and kebabs from six outlets in London were tested
The meat in a lamb curry could not be identified as common animal source
One burger contained no beef at all other than blood and heart
Beef in another dish was found to contain chicken material including blood
By SEAN POULTER
PUBLISHED: 19:22 GMT, 26 March 2013 | UPDATED: 07:34 GMT, 27 March 2013
A mystery meat, which has defied the best efforts of scientists to identify it, has been found in a lamb curry as part of an investigation into food fraud.
The discovery raises new questions about just what is going into the nation’s takeaways and processed foods.
A BBC documentary to be aired on BBC3 tonight sent samples of curries and kebabs bought from six outlets in London for laboratory tests.
The meat in a Beef in Black Bean Sauce dish turned out to contain high levels of chicken material including blood, while a burger contained no beef at all, other than blood and heart.
However, most alarming of all was a curry. A spokesman for the programme said: ‘Just when we thought things couldn’t get any worse, the results came in for an Indian Lamb Curry.
‘It did contain meat, but that meat was not lamb, not pork, nor was it chicken or beef. Not horse, and not goat either.’
Worry: A burger that was tested contained no beef at all, other than blood and heart
All of the many tests to date by the lab used by the programme have failed to identify exactly which animal was the source of the meat.
The revelation raises many grim possibilities. There is evidence from Spain, for example, of meat from dog carcasses being processed for use in pet food.
This is not the first time that a question mark has been put over the content of the take-out dishes eaten by millions of Britons every day.
Just last year, a survey of 20 lamb curries in the West Midlands found all had been bulked up with cheaper beef, pork and chicken.
Amazingly, four contained no lamb at all, rather the outlets used either beef or chicken which was hidden beneath a powerful and spicy sauce.
At the same time, a meat cutting plant in Wales has been accused of supplying horsemeat from an abattoir in Yorkshire to companies making kebabs and burgers for hundreds of independent take-aways.
The discovery of horsemeat in big brand products sold by supermarkets like Tesco and Asda, together with chains like Burger King and big brands from Birds Eye to Findus, has changed the nation’s shopping habits. The implication of take-out curries in food fraud could also hit the industry hard.
