McDonald’s stuck in development bottleneck in China
August 13, 2013 Leave a comment
McDonald’s stuck in development bottleneck in China
Staff Reporter
2013-08-13
Despite its leading status in the global fast food market, McDonald’s has invariably lagged behind KFC in the Chinese market, a food market with the largest potential in the world.
The strong rivalry has stilted McDonald’s sales performance and expansion in China, which has been aggravated by a litany of other problems, including increasingly acute competition in the market, rising operating costs, economic sloth and the company’s own sluggish localization process.In addition, the McCafe brand of coffee and cakes has yet to catch on in China since its entry around two years ago. The young brand still lags far behind Starbucks in nationwide brand recognition.
McDonald’s has tried to emulate the localization strategy of KFC in China by rolling out chicken and beef rice dishes in June and extending the duration of serving these dishes from 5:00pm-5:00am. Industry insiders, however, believe the belated localization move will not be able to reverse McDonald’s sluggish sales in China.
McDonald’s China staged a worse-than-expected performance in terms of both sales and profit margin in the first half this year, according to its recently released financial statement. The figures show that McDonald’s witnessed its profits in the Asia-Pacific region together with the Middle East and Africa drop 4% year-on-year to US$190 million in the second quarter this year, due mainly to an increase in new stores and manpower in China.
According to the Guangzhou-based Time Weekly, due to languid sales in Japan and a decline in China, McDonald’s sales in Asia, the Middle East and Africa tumbled 3.3% year-on-year in the first quarter, making it the region with the worst performance worldwide for McDonald’s, whose global sales slipped 1% in the quarter.
Analysts note that McDonald’s is stuck in a bottleneck in its development in China, as shown by its sluggish sales and profit.
McDonald’s has denied any setbacks in its development of the China market. The company said that it plans to open 300 new stores in China this year, after opening more than 256 in 2012. As of the end of June this year, McDonald’s had 1,777 stores in China employing over 90,000 staff.
Some analysts also attribute McDonald’s unsatisfactory performance in China this year to the sluggishness of the overall food market in the nation and the outbreak of the avian flu. Yum Brands, which operates KFC as well as Pizza Hut and other chains, also suffered a 20% year-on-year decline in same-store sales and a 63% drop in profits in China in the second quarter.
